Khazanah Sajian Desa by Pullman Kuala Lumpur Bangsar promises diners a splendid feast curated by Malay Chef Borhan. His signature secret recipe such as Seafood Galore, Gulai Kawah Special, Bubur Lambuk, Mongolian Grilled, Asam Pedas from the east, Tandoori Chicken and Lamb, Roasted Whole lamb with Arabian Spice and not forgetting fresh premium Durian for dessert.
Not only that, 14 action stall include Teh & Nescafe Tarik, Fresh whole Coconut and Sugar Cane water, Char Kway Teow, Fried Lo Bak Ko, Dim Sum, Mongolian Charcoal Grilled varieties of Fish of your choice.
Period: 7 May to 3 June 2019
Price: RM168.00 net per person / RM84 net per child
Promo: Accor Plus members discount applies.
Reservation: Call 03 2298 1888
Restaurant
Roast Lamb
Durians: D24, D15
Grill Seafood, Prawns, Squid & Mussels
Lamb Briyani
Traditional Kuih
Desserts
Sarawak Kuih Lapis
Cakes & Pastry
Roast Chicken
Traditional Malay Salad
Salad bar
Sup Lembu
Sushi Corner
Our favourite – Bubur Durian
Tandoori Chicken
Seafood Noodle Station
Lemang
Fried Banana, Sweet Potato
Live Band Performances
Pullman Kuala Lumpur Bangsar
Address: 1, Jalan Pantai Baharu, Jaya Tower 3, 59200 Kuala Lumpur
Contact: 03-2298 1888
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