Viva Italia Sunday Brunch Buffet with Free Flow of Champagne at Prego

We are always a fan of Sunday Brunch especially all you can eat buffet that offers a variety of quality spread that will satisfy our tastebud and appetite. Prego at The Westin Kuala Lumpur has launched a new Sunday brunch theme – Viva Italia Sunday Brunch.

Heading Prego restaurant and crafting the buffet is no other than Chef Marco De Cecco, a highly experience Italian chef from Buttrio, a city close to Venice. Hence, you will be surprise to discover new Italian cuisine that originates from Chef Marco’s region.

The Sunday Brunch at Prego is usually packed with expatriates who are seeking an authentic taste of Italy hence reservation is recommended.


  • Viva Italia Sunday Brunch Buffet – RM188 nett per pax
  • Add on RM160 for unlimited Prosecco, Wine & Beer
  • Or add on RM260 for unlimited Champagne, Prosecco, Wine, Beer & all other drinks
  • Up to 30% discount available (RM132 nett) for Marriott Bonvoy members and selected credit cards. Call Westin Dining team to find out.

Reservations: Westin Dining 03-2773 8495

Time: 11.30am to 2.30pm

Note: Prego is a pork-free restaurant.

Verdict: Authentic Italian cuisine with awesome pizza and Roast Lamb, enjoyed the fresh oyster and unlimited bubbly. Apart from the buffet spread, the chef will serve freshly cooked pasta and pizza around the tables.

Prego Restaurant

Roast Carvery

Roasted Lamb Shoulder

Roast Chicken

Seafood on Ice

Seafood on Ice: Fresh Oyster, Half Shell Scallop, Tiger Prawn & Mussel


Beef Salami & Smoked Salmon

Baked Salmon Marinated in Italian Herbs

Spinach frittata

Polenta with caramelized onion

Caprese with Buffalo Mozzarella, Tomato and Basil Essence

Grandma’s Meat ball

Black Angus beef carpaccio

Squid and shrimps salad with homemade citrus mayo

Arancini with smoked cheese and truffle

Sicilian Caponata with bread crouton

Eggs and asparagus

Pizza & Pasta

What we enjoyed bout the buffet is that the pizza and pasta are freshly cooked and pass around the restaurant ensuring it is hot from the wok or oven.

Squid Ring in Tomato Sauce, Pizza Diavola, Rissoto with Rapiccho & Lamb Sausage, Patate in Tegia with Lamb Sausage, Fettucine with Lamb Ragout and Pizza Margherita


Short Ribs in BBQ Sauce

Tender Lamb Shank


Gorgonzola, Taleggio, Parmigiano Reggiano, Pecorino and Goat Cheese


For dessert lover, be prepared to indulge in the variety of dessert served at the buffet! Make sure to leave some space for the delectable Croquembouche, Strawberry mouse, Black forest, Apple cake, Pavlova, Pear tart, Red velvet, Cheesecake, Panna Cotta, Tiramisu and Creme brulee!

All You Can Drink Bubbly

To spice up the buffet, there is an option to add on free-flow, all you can drink Champagne, Prosecco, Wine, Beer and other special drinks for the buffet for only RM260. It is a great deal for a celebration.

Moet & Chandon Champagne

Torresella Prosecco

Prego, The Westin Kuala Lumpur

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199, Jalan Bukit Bintang, Kuala Lumpur 55100 Malaysia

About Tommy Ooi 612 Articles
Luxury Hotel Reviewer & Destination Blogger. Passionate for travel, exploring new culture & indulging divine food, Tommy has traveled to 42 countries & 140+ destinations.

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